This Shrimp Ramen Soup with a Soft Boiled Egg is a hearty and flavorful meal suitable for any season. The umami-rich broth contains chicken broth, soy sauce, and miso paste, giving it a savory depth of flavor. The shrimp add a delicious seafood flavor to the broth, and the soft boiled egg adds a creamy and rich element to the dish. The satisfying texture of the ramen noodles will keep you coming back for more.
Ingredients:
- Green Onions
- Shrimp
- Chicken Broth
- Miso Paste
- Ginger
- Ramen Noodles
- Eggs
- Cilantro
- Soy Sauce
- Garlic Cloves
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